Corey and Ira pay a visit to Shakopee Brewhall to catch up with the group and to cap off a week-long extravaganza of beer releases. Hear about each of the beers, how the brewery is doing through its first full year and what to expect from the group this summer.
Corey and Ira pay a visit to Loon Liquor Co. — their second time on the show — to chat about their announced expansion, what it means for the company and what consumers near and far can expect from the Northfield business.
Corey and Ira trek north to visit Lakeville-based Angry Inch Brewing. The two talk with owner and brewer Jon Erickson for the second time on the show, catching up on the past year, what patrons can expect from the brewery this summer and upcoming special beer releases.
Beer takes a backseat on this episode of On Tap with Corey and Ira as the guys invite in Nate from Dundas-based Keepsake Cidery. The three chat about the process of making cider, why Nate pursued this craft and what folks can expect from Keepsake in 2018.