Beer takes a backseat on this episode of On Tap with Corey and Ira as the guys invite in Nate from Dundas-based Keepsake Cidery. The three chat about the process of making cider, why Nate pursued this craft and what folks can expect from Keepsake in 2018.
Corey and Ira visit Waldmann Brewery & Wurstery in Saint Paul to talk beer, food and history with proprietor Tom Schroeder.
We had a great time getting to know Emmett and Kevin at Boathouse Brothers Brewing Co. Learn more about this Prior Lake brewery through our fun conversation.
Another great show along the North Shore in the books after visiting with Blacklist Beer. Find out about their approach to their European-centric beer, the makeover
Saturday, November 30, 2024 @ 8:30 am –
Thursday, November 7, 2024 @ 6:30 pm – 9:00 pm –
Friday, November 15, 2024 @ 6:00 pm –
Friday, December 13, 2024 @ 9:00 am – 3:00 pm – NAFRS Red Cross Blood Drive at Millis Hall, Laura Baker Services Ass’n, Friday, December 13, 9am-3pm. Call 1-800-733-2767 or visit RedCrossBlood.org and enter NAFRS to schedule an appointment.
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