Beer takes a backseat on this episode of On Tap with Corey and Ira as the guys invite in Nate from Dundas-based Keepsake Cidery. The three chat about the process of making cider, why Nate pursued this craft and what folks can expect from Keepsake in 2018.
Waldmann Brewery & Wurstery
Corey and Ira visit Waldmann Brewery & Wurstery in Saint Paul to talk beer, food and history with proprietor Tom Schroeder. [zoomsounds_player type=”detect” dzsap_meta_source_attachment_id=”78559″ source=”http://kymn.net/wp-content/uploads/2019/04/Waldmann-Brewery.mp3″