WASHINGTON, Nov. 15, 2018 – Jennie-O Turkey Store Sales, LLC, a Barron, Wis. establishment, is recalling approximately 91,388 pounds of raw ground turkey products that may be associated with an illness outbreak of Salmonella Reading, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The raw ground turkey products items were produced on September 11, 2018. The following products are subject to recall: [View Labels (PDF only)]
- 1-lb. packages of “Jennie-O GROUND TURKEY 93{b5761be34e80a16b6d0e4dabc1869c131a263f96a745c82bebdd3b8a4330bfa9} LEAN | 7{b5761be34e80a16b6d0e4dabc1869c131a263f96a745c82bebdd3b8a4330bfa9} FAT” with “Use by” dates of 10/01/2018 and 10/02/2018.
- 1-lb. packages of “Jennie-O TACO SEASONED GROUND TURKEY” with a “Use by” date of 10/02/2018.
- 1-lb. packages of “Jennie-O GROUND TURKEY 85{b5761be34e80a16b6d0e4dabc1869c131a263f96a745c82bebdd3b8a4330bfa9} LEAN | 15{b5761be34e80a16b6d0e4dabc1869c131a263f96a745c82bebdd3b8a4330bfa9} FAT” with a “Use by” date of 10/02/2018.
- 1-lb. packages of “Jennie-O ITALIAN SEASONED GROUND TURKEY” with a “Use by” date of 10/02/2018.
Link to further information from USDA HERE
